OUTDOOR GUN RANGE | Open to the Public | See our hours
No Shooting Reservations Necessary Except Comp Park & Pistol Park
Long range (up to 500 yards) open Thursday through Monday
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Reserve your table at the Hitching Post
Host your event at OK Corral
The Hitching Post restaurant at OK Corral has earned recognition as an OpenTable Diners’ Choice destination — an honor awarded to restaurants that consistently deliver exceptional dining experiences based on verified guest reviews. Known for its warm hospitality, hearty comfort food, and inviting Western-inspired atmosphere, The Hitching Post has become a favorite gathering place for locals and visitors alike.
Ready to see what everyone’s talking about? Reserve your table today using the link below.
While we strive to accommodate walk-ins whenever possible, we recommend making a reservation through OpenTable to ensure your spot. You can easily secure your reservation via the link below.
Our summer lunch menu is designed to keep things light, fresh, and satisfying—perfect for balancing a day on the range in the heat. Choose from our famous Smashburger, a classic BLT, tender pulled pork, a timeless hot dog and more. Available Monday, Wednesday, and Thursday from 10 am to 2 pm for your dining enjoyment.
Lunchtime just got an upgrade! Enjoy our signature Smashburger, an authentic Cuban Sandwich, Philly Cheesesteak, tender Pulled Pork, and more—along with breakfast favorites if that’s what you’re craving. Served with a smile, our weekend lunch runs Friday and Saturday from 10 am until Happy Hour at 4 pm.
Experience the rustic charm of The Hitching Post during Happy Hour—every Friday and Saturday from 4 to 5 pm! Enjoy food and drink specials such as crispy pickle spears, saucy wings, and loaded tots in a lively, welcoming atmosphere. It’s the perfect way to kick off your evening—don’t miss the happiest hour of the week!
Make Friday and Saturday nights something special at The Hitching Post—where great food, drinks, and atmosphere come together.
Start with appetizers like OKC wings, seared ahi tuna, maple-bacon Brussels, or a crisp Caesar or chopped salad. Then enjoy entrees such as prime rib, center-cut filet, or a prime ribeye, perfectly paired with beer, wine, or handcrafted cocktails—including our signature Smoked Old Fashioned and rotating local drafts. Dinner begins at 5 pm, with chef-curated weekend specials to round out the experience.
Indulge in our delectable weekend specials at the Hitching Post restaurant. Featuring certified Angus beef and seafood—along with a custom-crafted dessert—there’s something to satisfy every palate. Follow us on social media to discover our weekend specials.