Easter Sunday Brunch Buffet served from 10AM-3PM
Corral Bacon and Country Sausage, Sweet Potato Hash, Omelets Made to Order, Fluffy Scrambled Eggs with Fresh Herbs, Banana’s Fosters French Toast, Homemade Waffles with Warm Maple Syrup
Corral Herb Chicken, Potatoes Au Gratin, Grilled Asparagus, Wild Mushroom Risotto, Penne Ala Vodka, House Salad with Pears, Candied Walnuts, and Goat Cheese
Lamb Chops Slow Roasted Prime Rib with Au Jus
Lemon Coconut Cake, Specialty Easter Cookies & Cupcakes, Creme Brulee, Brownies
Mimosas and Bloody Mary’s available (for an additional fee)
$29.95 (Adults 12+) | $19.95 (Children under 12)
Call to Reserve 863-357-2226 or email reservations@okcorralgunclub.